Neta
ねた
Neta refers to the toppings used in sushi, usually slices of raw fish or seafood, but also a variety of other ingredients such as egg, vegetables and sometimes meat. In the context of sushi, neta plays a crucial role in defining the character and flavor profile of sushi and complements the shari (vinegar-seasoned rice) it accompanies.
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Published: 1/28/2025